The Real Macaron Company is hosting a fabulous "Pistachio Macarons for Christmas" masterclass in Lee on the Solent on Saturday, 21st November starting a 2pm. This is a fantastic opportunity to learn how to create these delightful treats and have fun designing your own Macaron Christmas Tree ! Novelty Pistachio Macarons for Christmas Have a look here for more details The Real Macaron Company. Why Pistachio Works So Well in Macarons Whether you're a baking enthusiast or plannin

Why Use Egg Yolks? Egg yolks are packed with fat, protein, and emulsifiers that enhance the texture and taste of many dishes. When you bake macarons, the recipe calls for egg whites only, leaving the yolks unused—and to some extent, unloved! Instead of ditching them, reduce your food waste and use your yolks to create creamy sauces, unctuous custards, zesty curds, and fabulous baked goods. Creamy Custards and Puddings One of the best ways to use egg yolks is in custards and p

At The Real Macaron Company, we're thrilled to once again be offering our fun and informative macaron masterclasses on the south coast in sunny Lee-on-the-Solent! Join us for a Real Macaron Company masterclass this summer and master the delightful art of macaron baking, savour our scrumptious macarons, learn top tips and solve macaron mysteries in a friendly, relaxed and welcoming atmosphere. I am delighted to announce that classes will once again be held in Lee-on-the-Sole

If you’ve ever enjoyed a perfect macaron, you know that the filling is just as important as the delicate shells. The right chocolate filling for your macarons can elevate them from delightful to unforgettable. Today, I’m excited to share everything you need to know to make a chocolate ganache filling that’s smooth, rich, and just the right balance of sweet and decadent. When you think about macarons, the first thing that comes to mind is often the crisp, shiny shell. But the

If you love baking and creating macarons as much as I do, you’ll know that these delicate French treats are a joy to savour all year round. I really enjoy discovering seasonal macaron flavours that capture the essence of the different times of the year. Whether you’re planning a wedding, organising an event, or simply want to impress your friends with your baking skills, exploring seasonal flavours can add a special touch to your macarons. For example, in spring, you might en

Janice B's first afternoon tea class is scheduled to take place on Saturday 14th September, from 10.30am to 4.00pm and will be held at...

As some of you will know, The Real Macaron Company is now resident at Janice B's Cake and Sugarcraft Centre in Hedge End, near...

Pretty yellow macarons filled with a creamy, sweet and sharp lemon filling - perfect for Easter. "Lemon meringue" is one of the simplest macaron flavours to make, but it does depend on really good quality lemon curd if it is to be truly delicious. As a thrifty baker I prefer not to waste the egg yolks that are a “by-product” of macaron-making, and lemon curd is an obvious, and useful, way of using them up. However, there are lots of different recipes and techniques for lemon

Delicious Parisian macarons filled with a decadent sticky toffee ganache. This gorgeous treat was developed for bride and groom -...

I am so looking forward to our macaron masterclasses in 2023. I have already scheduled classes to be held in Soberton, Hampshire in the...

Pretty as a picture - and super delicious too! At The Real Macaron Company, we're thrilled to once again be offering our fun and informative macaron masterclasses on the south coast in sunny Lee-on-the-Solent! Join us for a Real Macaron Company masterclass this summer and master the delightful art of macaron baking, savour our scrumptious macarons, learn top tips and solve macaron mysteries in a friendly, relaxed and welcoming atmosphere. I am delighted to announce that cla

At The Real Macaron Company we pride ourselves on our fun and informative macaron masterclasses. In a Real Macaron Company masterclass...

Real Macaron Masterclasses with The Real Macaron Company will be held at Jenny's, High Street, Hamble on Thursday 10th June, Tuesday 15th...

If you are considering booking an online macaron masterclass but are not quite sure what to expect you might be interested to read this...

The Real Macaron Recipe - Chocolate Macarons Ingredients: 1 medium egg white, or approximately 32g of egg white (used at room...

Lockdown? No flour? Don't despair! In this "Short and Sweet" baking video Susie shows you how to make a super chocolate-y, flourless...

While we are all safely at home, waging war against the coronavirus, The Real Macaron Company has been making a series of short baking...

Easter is to be celebrated even in lockdown, so why not try your hand at these Hot Cross Bun macarons , delicately spiced and filled with...

Take a look at our first "Short and Sweet" baking video with our very own Susie Whitfield. Chocolate Brownies - Ingredients list 200g...

The Real Macaron Recipe - Chocolate Macarons Ingredients: 1 medium egg white, or approximately 32g of egg white (used at room...