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Sat, 16 Mar

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Janice Barfoot Cake and Sugarcraft Centr

Novelty Easter Eggs using Marzipan Modelling and Piping Techniques - Saturday March 16th 10.30am - 3.30pm

Easter fun!

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Novelty Easter Eggs using Marzipan Modelling and Piping Techniques - Saturday March 16th 10.30am - 3.30pm
Novelty Easter Eggs using Marzipan Modelling and Piping Techniques - Saturday March 16th 10.30am - 3.30pm

Time & Location

16 Mar 2024, 10:30 – 15:30

Janice Barfoot Cake and Sugarcraft Centr, 4 Freegrounds Ave, Hedge End, Southampton SO30 0BJ, UK

About the event

Book your places on this fun and creative sugarcraft class ready for Easter.

Using simple shop bought easter eggs you will have great fun creating unique novelty Easter Eggs to surprise your favourite chocolate lovers!

Using marzipan modelling and simple piping skills, Julie Hancock will teach you how to transform your eggs into the cutest Easter Bunny 's having fun getting ready for Easter- one bouncing along in a car and the other relaxing in a bubble bath!  A second egg will be personalised with piped messages.

This class will  be hosted at Janice B's Cake and Sugarcraft Centre in Hedge End, near Southampton and is suitable for all (over 8's accompanied by a participating adult) .  A great way  to spend a happy, creative day with friends or family.

All ingredients including chocolate eggs, marzipan and icing will be provided.  Just bring an apron.

Book here or if you prefer, pop in to, or call, the shop at 4 Freegrounds Aveneue, SO30 0BJ, or 01489 784999 for more details and to book your places.

We look  forward to welcoming you to Janice B's.

Tickets

  • Novelty Easter Eggs

    Chocolate eggs and all ingredients, materials and equipment are included.

    From £35.00 to £85.00
    • £85.00
    • £35.00

Total

£0.00

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